Join us on Tuesday, February 25th for our next Cooking Class - Cooking your way through the Butcher Shop.
Chef Kyle will lead a cooking demonstration showcasing a meal that is easy to prepare for weeknights but delicious enough to wow guests. The evening’s menu will highlight ingredients from the Butcher Shop that make it easy to recreate.
Enjoy appetizers and a complimentary beverage (prosecco, wine or beer) upon arrival at 6:30 PM, followed by the demonstration and a seated dinner at 7:00 PM.
Menu Highlights: will be released in the comming weeks
Reserve your spot today and join us for some delicious inspiration!
*Price includes gratuity. Bar will be open by signature*
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