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24 of 35 Items
  • Sale
    Sliced Prosciutto Duck Breast

    Sliced Prosciutto Duck Breast

    Our duck prosciutto is made with magret – the breast of Moulard ducks that are raised without antibiotics or added hormones. After being rubbed with salt, a little sugar, and some spices, the duck breasts are hung and air-cured – an age-old, natural...

    $18.99
  • Sale
    Sliced Wagyu Bresaola

    Sliced Wagyu Bresaola

    Wagyu beef bresaola, made from beef raised humanely, with no antibiotics or hormones. This Italian-style charcuterie is hand-crafted and dry-cured with simple ingredients - nothing but beef, salt and spices. No nitrates or nitrites added.

    $18.99
  • Sale
    Emily G's Jalapeno Raspberry Jam

    Emily G's Jalapeno Raspberry Jam

    INGREDIENTS: Cane sugar, green bell peppers, apple cider vinegar, jalapeno peppers, raspberries, citric acid, pectin and cayenne pepper. Click here to see Nutritional Information.

    $12.99
  • Sale
    Spruce Point Smoked Salmon

    Spruce Point Smoked Salmon

    Spruce Point is an outdoor adventurist's paradise on the coast of Maine and like its namesake, our Spruce Point Salmon, is a culinary exploration of bold flavors. Atlantic salmon fillets are dry brined, lightly trimmed and cold smoked in small batches...

    $19.99
  • Sale
    Guanciale

    Guanciale

    Guanciale is an Italian cured meat product prepared from pork jowl or cheeks. Its name is derived from guancia, the Italian word for 'cheek'. Average size 3oz.

    $8.99
  • Sale
    Pancetta

    Pancetta

    Pancetta (pronounced pan-CHET-tah) is a cut of pork belly meat that is salt-cured but not smoked. An Italian specialty, pancetta can be eaten both uncooked and cooked, and is sold both sliced and cubed. Sliced pancetta is best for sandwiches or antipasto...

    $10.99
  • Sale
    Lomo

    Lomo

    A Delicious and Delicate Whole Muscle. This is a prime must have for any charcuterie board! We Use a Wet Brine with white wine, Fresh Herbs, Garlic, Aromatics and Spices and let this loin cure for 10 Days. We then Cover the Loin with Spanish Pimenton and...

    $12.99
  • Sale
    Sottocenere with Truffle

    Sottocenere with Truffle

    Mitica, Venuto, Italy, pasteurized cow's milk, ash-brushed with black truffles. Notes of warm baking spices, a whiff of sambuca, and lovely savory earthiness.

    $16.99
  • Sale
    Manchego

    Manchego

    Miguel y Valentino, Spain, pasteurized sheep's milk, basket-rinded, 6 months aged. Mild but with a savory tang, oily and firm, notes of arbequina EVOO and anchovies.

    $18.99
  • Sale
    Cypress Grove Humboldt Fog

    Cypress Grove Humboldt Fog

    Cypress Grove, CA, past. goat's milk, veggie ash line, soft-ripened. Young and intense herbal tang, fresh fennel fond, buttermilk and lemon rind; chalky but gooey with an earthy sniff of daffodils.

    $16.99
  • Sale
    Beehive Pour me a Slice

    Beehive Pour me a Slice

    Beehive Creamery, Utah, pasteurized cow's milk, cheddar washed in Basil Hayden Bourbon. Nutty and white chocolatey with some tropical spices on top of a slightly creamy and firm sharpness.

    $11.99
  • Sale
    Thomasville Tomme

    Thomasville Tomme

    Sweet Grass Dairy, Georgia, raw cow's milk, alpine style. A bit of franc-like wet rock funks up this paste with notes of browned butter and caramelized hazelnuts.

    $9.99
  • Sale
    Black Bomber Mature Cheddar

    Black Bomber Mature Cheddar

    Snowdonia, Wales, pasteurized cow's milk, wax-rinded, vintage minimum 15 months white cheddar. Pretty pinot-grigio-like acid, apples, and salted butter coated with some pleasant hay notes.

    $14.99
  • Sale
    Georgia Sourdough Seasalt Crackers

    Georgia Sourdough Seasalt Crackers

    Organic Flour (hard red winter & spring wheat, malted barley), Organic Sourdough Starter (organic flour [hard red winter & spring wheat, malted barley], filtered water), Grass-fed Butter (pasteurized cream [milk], lactose starter), Sea Salt.

    $8.99
  • Sale
    Spicy Ranch Krackers

    Spicy Ranch Krackers

    The Spicy Ranch Krackers combine the delicious flavor of Ranch and red chili pepper, giving them a kool taste with a great, but not overpowering, spicy kick.

    $9.99
24 of 35 Items