Sale Sliced Prosciutto Duck Breast Our duck prosciutto is made with magret – the breast of Moulard ducks that are raised without antibiotics or added hormones. After being rubbed with salt, a little sugar, and some spices, the duck... MSRP: Was: Now: $13.99
Sale Sliced Wagyu Bresaola Wagyu beef bresaola, made from beef raised humanely, with no antibiotics or hormones. This Italian-style charcuterie is hand-crafted and dry-cured with simple ingredients - nothing but beef, salt and... MSRP: Was: Now: $14.99 Add to Cart
Sale Spruce Point Smoked Salmon Spruce Point is an outdoor adventurist's paradise on the coast of Maine and like its namesake, our Spruce Point Salmon, is a culinary exploration of bold flavors. Atlantic salmon fillets are dry... MSRP: Was: Now: $19.99 Add to Cart
Sale Guanciale Guanciale is an Italian cured meat product prepared from pork jowl or cheeks. Its name is derived from guancia, the Italian word for 'cheek'. Average size 3oz. MSRP: Was: Now: $8.99 Add to Cart
