Sale Sliced Prosciutto Duck Breast Our duck prosciutto is made with magret – the breast of Moulard ducks that are raised without antibiotics or added hormones. After being rubbed with salt, a little sugar, and some spices, the duck breasts are hung and air-cured – an age-old, natural... MSRP: Was: Now: $13.99 Add to Cart
Sale Sliced Wagyu Bresaola Wagyu beef bresaola, made from beef raised humanely, with no antibiotics or hormones. This Italian-style charcuterie is hand-crafted and dry-cured with simple ingredients - nothing but beef, salt and spices. No nitrates or nitrites added. MSRP: Was: Now: $14.99 Add to Cart
Sale Jacobsen Pure Flake Finishing Salt Harvested from Netarts Bay on the Oregon Coast, our flake salt is bright and briny with a delicate crunch. Use it to finish any dish, savory or sweet. MSRP: Was: Now: $14.99 Add to Cart
Sale Spiceology Pink Lemon Pepper Thyme All-Purpose Rub Just another lemon pepper seasoning? Not even close! You'll love this blend on salmon, roasted chicken, fresh or grilled veggies, pasta and more! This beautiful seasoning blend will add a pop of flavor to any dish. We raised the bar with the addition of... MSRP: Was: Now: $13.99 Add to Cart
Sale Spiceology Black Magic Time to conjure up the cast iron, invoke the Cajun cooking spirit, and get this party started! Black Magic is our version of a Cajun blackening spice with a little bit of cayenne fire, a lot of that spicy-sweet paprika perfection, and a frisky... MSRP: Was: Now: $14.99 Add to Cart
