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    North Carolina Pork Tenderloin

    North Carolina Pork Tenderloin

    Pork tenderloin, also called pork filet, pork steak or Gentleman's Cut, is a long thin cut of pork. As with all quadrupeds, the tenderloin refers to the psoas major muscle along the central spine portion, ventral to the lumbar vertebrae. Our pork is...

    $22.99
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    North Carolina Baby Back Pork Ribs - 36oz rack avg

    North Carolina Baby Back Pork Ribs - 36oz rack avg

    Pork loin back ribs are cut from the area of the pig where the rib connects to the spine, just at the top of the rib cage. This cut typically takes place after the loin has been removed. Our baby back ribs are hand selected for exceptional quality...

    $25.99
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